Nutrition Department has a vision:
Our vision is to become a Nutrition Department with a conservation perspective and international reputation, excelling in nutrition in 2024.
In order to realize the vision, the following missions are formulated:
| Profile | Profile Description |
| Decision-maker nutrition service | The nutrition service decision-maker becomes a nutritionist who can make the nutrition service decision-maker perfect. This decision maker’s role can be assigned in the clinic, community, or food administration |
| Manager and care provider nutrition services | The nutrition service manager and care provider is a nutritionist being the head of a nutrition installation in a hospital, the catering manager, the canteen manager, and the head of the field in Public health center. |
| Nutrition services supervisor | The nutrition services supervisor covers a variety of roles supervision in the field of nutrition services, which includes room supervisor, food distribution supervisor, field supervisor nutrition and supervisors in various other nutrition service fields. |
| Nutrition education and training supervisor | Nutrition education and training supervisors cover various supervisory activities in nutrition services, including nutrition educators, nutrition education supervisors, nutrition training supervisors, and nutrition development supervisors. |
| Nutritional inspiration at the community (Community Leader)
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Nutrition inspiration in society (community leader) is a role both formally and informally. Bachelor of nutrition is expected to be an inspiration, both the role of a nutritionist and other roles in society. Inspiration both in everyday life and in work. |
| Implementing scientific research | Implementing scientific research is a role played by a nutrition scholar. The role can be managed either as a lecturer, researcher, or professional nutritionist. |
